Products

La brasserie Van Steenberghe imite-t-elle la brasserie Moortgat et ses Duvel Triple Hop? Dans tous les cas, la Piraat Triple Hop est bien une bière blonde forte en alcool avec une dose additionnelle de houblons. La Piraat Triple Hop est encore plus forte que les Duvel Triple Hop avec une taux d'alcool à 10.5%

Slightly flowery and fruity, it is brewed with hops from the region

Portal is a Session IPA beer with wheat and oats for a nice smooth mouthfeel. Very easy to drink.

Préaris Quadrupel is the beer that launched the career of brewer Andy.

Quadrupel brewed with coffee beans from Costa Rica.

Best dark beer at the Zythos Beer festival 2014 Leuven and Bronze Award Global Craft Beer Awards Berlin 2014.

Attention this product has a date of preference to consume before which is exceeded.

Queue de Charrue Ambrée is a cereal-based amber ale.

The use of hops is very low which allows this beer to reveal only the flavors of the cereal.

Abbey-style blond beer with a good taste of cereals.

Hops do not bring bitterness to beer, which gives it a fairly mild but not sweet taste.

Copper color balanced between sweetness and bitterness.

Originally it was the blonde but in 1992, it was renamed triple to make way for its lighter and softer little sister.

Quite classic, it is similar to many triple abbeys in Belgium.

Aromatic triple hoppy.

A rather floral taste reminiscent of Guldenberg, among other things.

The Rodenbach Grand Cru is the barrel version of the Rodenbach.

Its maturation for two years makes it a very acidic and very tannic oud bruin, to taste if you are a fan of the style, this beer takes it to the extreme.

Mixed fermentation and maturation in barrels.

Rather sweet and spicy brown beer.

It takes its name from an anthological beer festival which was organized until the 1960s, in the locality of Poperinge.

A lightly hoppy red beer with a touch of coriander and bergamot.

Slightly bitter saison brewed with wheat and spices.

Unfiltered, light in the mouth but also robust, this beer is between the season with body and the triple light.

La bière belge Saison d'Erpe Mer de la brasserie Glazen Toren est une Saison de 6.5%. La brasserie, située depuis plusieurs décenies en Flandre-Orientale, est connue pour ses bières artisanales faite dans les règles de l'art. La Saison d'Erpe Mer est la bière la plus connue de la brasserie.

A slightly softer and less dry beer than other seasons. The Brussels Season is the first beer in a series of 5 seasons brewed by the Annexe.

A light amber saison in alcohol which makes it a thirst-quenching beer in the pure style of the Belgian dry seasons.

Blonde and coppery, dry and bitter.

The famous season with certified organic ingredients.

The dry-hopping version of the famous season.

Very dry spelled season with the addition of brettanomyces yeast.