10 products
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Add to my WishlistLa Frambuesa Y Chocolate is a lambic from the Hof ten Dormaal brewery (the 'zure van Tildonk') with raspberries and chocolate. It is matured for at least six months, it expresses very complex notes of acidity and develops a slightly tannic taste.
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Add to my WishlistLambic one year with 400 grams of very ripe cherries per liter, aged in barrels.
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Add to my WishlistWild sour, spontaneous secondary fermentation and maturation for 22 months in oak barrels which make it a unique brette product.
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Add to my WishlistBitter beer where part of the hops has been replaced by chicory root.
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Add to my Wishlist