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Beer Bête Noire 7%
Fast-fermenting beer that is briefly aged in barrels. La Bête Noire is a version of an Oud Bruin: a Jonge Bruin. The beer is fermented by lactobacillus and our house yeast for a few days, it is then transferred to red wine barrels with our wild yeast cocktail and rests there for about 3 months.
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