Brewery Abbaye des Rocs

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      Beer Montagnarde 1979 9% Abbaye des Rocs | Blonde
      49,62 Kč
      Belgique Bouteille Hainaut
      This beer, robust in taste and strength, is the pinnacle of flavor. Its bouquet is fruity and spicy, its taste is frank, between a strong bitterness and a caramelized flavor. It does not contain sugar, and this pure malt beer oscillates between different tendencies which all round off the bitterness. The conclusion is long and emphasizes a bitterness still present but less supported by the caramel. The final impression is that of gingerbread without sugar.
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      Story of Brewery Abbaye des Rocs

      The Abbaye des Rocs brewery is located in a small village in Hainaut, an idyllic setting made up of various buildings dating from the 12th to the 19th century. The brewery and its facilities have become part of this meander of local stones.

      Over time, since 1984, the brewery has evolved at its own pace to become a well-oiled machine. Access to spring water is also an advantage for brewing production. The company has been a family company for two generations and the transfer was from father to daughter for once. This deserves to be underlined, as female brewers are so rare in the world of beer and in particular in Belgium.

      The Abbaye des Rocs brewery has maintained a strong presence in specialist beer shops and bars thanks to its very well-designed craft beers. Obtaining various medals also helped to perfect this fame.

      The range offered by the Abbaye des Rocs is more in classic Belgian styles but each time with a little twist specific to the brewery. It remains a benchmark in Belgian craft breweries.

      If you have nothing else to do, go for it, it's a little corner of paradise lost in the center of Belgium, there are plenty of walks to do, on foot or by bike and the welcome is there. super warm. In addition, the visit to the Abbaye des Rocs brewery is really worth it, the explanations are an excellent popularization of the scientific processes of brewing and fermentation.

      They have also opened their facilities for other young entrepreneurs to make their own craft beers.

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